If you do yakiniku, start with aburi kalbi! @Shinjuku Ovoid Yokocho Sakaba – Passionate Horumon
Aburi Karubi is thinly sliced beef ribs (beef on the bone) that are easily cooked.
It is a popular menu item for both children and adults, and is quickly seared and dipped in your favorite sauce.
It is suitable for the first order because it is immediately grilled and ready to eat.
Rice and sake. The meat is perfect with both.
