If you want to eat real “motsu-ni”, go to the specialty restaurant “Jounetsu Horumon”! @ Shinjuku Oomoide Yokocho Sakaba Jounetsu Horumon
There are two new flavors of motsu-nikomi!
The “Aka-motsu-nikomi” is miso-flavored and the “Shiro-motsu-nikomi” is made with Kansai-style broth.
No unnecessary ingredients such as tofu or vegetables are used, and the beef is filled to the brim.
