A menu that is not available at all-you-can-eat yakiniku restaurants is Kuroge Wagyu Sirloin Jenga! @Shinjuku Omoide Yokocho Sakaba Jonetsu Hormone
A new Uchikore started on November 30th!
Until now, we have been serving beef tongue Jenga, but this time we are serving Kuroge Wagyu Sirloin!
The basic version is 3 layers = 6 pieces and 4 layers = 8 pieces, but we also have a spectacular 9 layers = 18 pieces!
You can also add more pieces, so please feel free to ask if you would like to add more pieces.